Works like a charm on chicken and all kinds of poultry: tiny quails, giant turkeys, game birds, ducks and fowls.
Built to help the browning and crisping of the skin (the heart of delicious roast chicken flavour), sage, marjoram and rosemary are boosted by the warmth of mustard and a little spike of ginger. Rub into and under the skin before roasting or grilling.
And then there's the magic it does on roast cauliflower...
RECIPE IDEAS
Why not check out our recipes and see what exciting ideas you can make with our delicious products?
